Garam Masala
Additional information
| Indian Name | Dhaniya Powder |
|---|---|
| Types Available | Hot & Mild |
| Process | Blending of 10 to 15 SKU Cloves,black pepper,corrindor,Cummin,fennel,green and black cardimum, Cinnamon,Stone flower, mustard,salt, chilli powder, tumeric,Garlic powder, onion powder,bay leaves. |
| Packaging Material | Paper bag with liner |
| Packaging Quantity | 50 lbs |
| Application | Cooking, Products |
| Quality Test | Color and moisture, Sudan check(which indicate is the blending is pure with no coloring) |
| Special Feature | Indian dish basic ingredient |
| Extra | Need protection from moisture |
| Shelf Life | 24 Months |
